Dining at the wineries
SAUSKA 48
The dynamic energy of our cellar, the meditative tinkling of filled barrels resting underneath, the buzzing and chirping of the vineyards, and the modern noises of Villány's everyday life in the distance - this beautiful, diverse energy keeps us alive; this is the very core of our identity.
Please come and explore! We are delighted to show you all the treasures of the rich landscape of Baranya county, the taste of the four seasons, the colorful and bold traditions of Swabian cuisine, and the wines made with heart and great care by our family wineries.
Executive chef Attila Bicsár, our winemakers, and the Sauska 48 team kindly invite you on a gastronomic journey spanning two regions, with Villány red wines, Tokaj sparkling and dry wines, regional flavors, all in a relaxed, cozy, and comfortable environment.
Thank you for joining us.
SAUSKA TOKAJ / Sauska Padi Bar & Bistro
Looking forward to serving you with chef Attila Bicsár's exciting hot and cold seasonal menu, an incomparably rich range of Sauska sparkling, dry and sweet wines.
How to find us: 3908. Rátka, 2722 hrsz ● GPS: N 48.20095 E 21.25209
Information & Reservation: +36 20 535 3000 ● padi@sauska.hu
Favorites
DUCK LIVER TERRINE, apple compote, walnut cream, salted caramel, brioche
GUINEA FOWL BREAST, carrot, pesto, porcini croquette
CHESTNUT PURÉE, white chocolate, sour cherry, biscuit crumbs
SALT-CURED SALMON TROUT, smoked potato sauce, dill, keta caviar
PUMPKIN CARPACCIO, pear, aged Villány goat cheese, toasted pumpkin seeds